Indian Food April 6, 2019
Posted by Cynthia in Gourmet Club.Tags: Indian
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On April 6, 2019, a smallish group of us met for a delicious Indian meal.
Linda – appetizer or raita
Cynthia – beef vindaloo with chutney and toppings
Gwen – saag paneer
Mary and Larry – rice pulao, and dessert, two flavors of Kulfi, traditional Indian ice cream.
The ladies wore bindi on their foreheads.
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